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Rhum is the name used to usually distinguishes rum distilled from fresh juice of sugar cane from the molasses-based rum that is produced in areas that speak French, such as Martinique. Rhum vieux ("old Rum") can be described as an old French spirit that is able to meet certain other requirements.

In the late 17th century Rum had replaced French brandy in the late 17th century as an liquor of exchange that was the preferred choice for the trade triangle. Guards and canoemen on the African part that were involved in the trading, and who previously been paid with brandy, now were paid in the form of rum.

Rum was developed after the development of the Caribbean The drink made there was lighter and closer to whiskey. A large portion of the rum was exported. The distillers of Newport, R.I. even created a stronger Rum specifically for use as an alternative currency for slaves. Rhode Island rum even joined gold as a recognized currency within Europe for a brief period of time. Even though New England triumphed on price and consistency, Europeans considered the finest Rums as being out of the Caribbean. Rum consumption estimates during the American colonies prior to the American Revolutionary War included each man, woman or child drinking on average three imperial gallon (14 liters) of rum per year.

The 18th century's, the ever rising demand for sugar liquor, molasses and slaves created the feedback loop, which accelerated this triangular trading. When France had banned the production of Rum on their New World territories to stop the competition between their country and the brandy industry, New England distillers were in a position to lower the prices of makers in the British West Indies by buying reduced rate Molasses that came from French sugar plants. The outrage from the British industry of rum led to an act known as the Molasses Act of 1733 which was a prohibitive tax for imports of molasses in the Thirteen Colonies from foreign countries or colonies. Rum was the main ingredient for a majority of the exports from New England and paying the tax would have put distilleries out business consequently that both compliance with as well as enforcement for the law were very minimal. The strict enforcers of the Molasses Act's predecessor act, the Sugar Act, in 1764 may have been a factor in that American Revolution. The slave trade was utilized as a method for exchange. For instance one slave named Venture Smith (whose history was later published) was bought in Africa for four gallons of rum and an ounce of Calico.

Rum's connection to The Royal Navy began in 1655 when the Royal Navy fleet captured the island of Jamaica. Due to the availability of rum made in the US and the availability of domestically produced rum, the British altered the daily amount of liquor that seamen received by switching from French brandy to Rum.

Although the ration was initially served neat and mixed in lime juice The method of watering down the rum was introduced around 1740. In order to lessen the effects of alcohol on his crew Admiral Edward Vernon had the rum diet diluted, resulting in an alcohol-based mixture known as Grog. The term is widely believed to have been created in honour Grogram, the cloak that Admiral Vernon used to wear during storms. It was the Royal Navy continued to give its sailors a daily ration of rum called"tot "tot" until it was removed at the end of July, 1970.

where did rum originate

where did rum originate

Rum is a liqueur that is made by fermenting and later distilling sugarcane sugarcane molasses or juice. The distillate, which is a crystal clear liquid typically stored inside oak barrels. Rum can be found virtually every region that produces sugar in the globe, including the Philippines in which Tanduay is the most prolific producer of rum worldwide.

It is believed that the Royal New Zealand Navy was the first naval unit to offer sailors a complimentary daily tin of Rum. It is believed that the Royal Canadian Navy still gives an ration of rum on special occasions. The rum is typically paid from the funds of the commanding officer, which is 150 proof (75 percent). The instruction for the Navy to "splice to the primarybrace" (i.e. drink Rum) could be issued by the Queen, as commander-in chief in the event of 29 June 2010 when she handed the command on behalf of the Royal Canadian Navy as part of the celebrations of the 100th anniversary of their establishment.

No matter the origin of the name the name was widely used in 1654 at the time that the General Court of Connecticut ordered the confiscation of "whatsoever Barbados liquors, commonly known as kill devil, rum, and similar". In May 1657 The General Court of Massachusetts also ordered the illegal sale of liquors that were strong "whether it is referred to by the names of rummeor strong water brandy, wine, etc".

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Navy Rum was initially blended from Rums that were produced from the West Indies. It was initially offered with 100 ° (UK) percent, or 57 percent alcohol by volume (ABV) which is the sole strength which could be measured (by testing with gunpowder) prior to the development by the hydrometer. "Navy Strength" or "Navy Strength" can be used today in the present day Britain to refer to spirits that are which are bottled at 57 percent ABV.

Today the (tot) (totty) of rum is still offered at special occasions, with an instruction to "splice the mainbrace" that can be only given to the queen, or a person belonging to the royal family or, in certain instances the admiralty board in the UK and similar restrictions for other Commonwealth navy. In recent times, these occasions include royal weddings, birthdays or other special occasions. When rum was rationed daily the directive to "splice the mainbrace" was a sign that double rations were to be given.

Today the (tot) (totty) of Rum is still given at special occasions, with an instruction to "splice the mainbrace" that can be issued only to the queen, or a person belonging to the royal family or, in certain instances the admiralty board of the UK and similar limitations in other Commonwealth navy. Recently, these events include royal weddings, birthdays or other special occasions. Back in the day of daily rum-based rations the directive to "splice the mainbrace" was a sign that double rations were to be given.

is rum whiskey
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is bacardi rum gluten free

"The principal fudge they produce on their island home is Rumbullion known as Kill-Divil and it is made from sugar canes that have been distilled, making an extremely hot, terrifying and horrible alcohol."

Australia is so far far from Britain in that its penal colony, which was established in 1788, had to contend with serious food shortages. These were exacerbated by the poor conditions for cultivating crops as well as the lack of livestock. Then it was discovered that it would be more economical to use India rather than Britain to supply the population of Sydney. In 1817, two out of three ships that quit Sydney headed into Java or India cargoes from Bengal supplied and stocked the colony. The casks made of Bengal Rum (which was reputed to be more potent than Jamaican Rum, but less sweet) were returned to the deepest parts of every vessel from India. The cargoes were towed on the shores in secret, before the ships docked under the supervision of those in the Royal Marines regiment which controlled the sale. This was in direct opposition to the instructions of the governors who ordered the search of all docking ships. British merchants from India became wealthy by shipping vessels to Sydney "laden with half rice and the other half with spirits".

Commercial Rum production was introduced to Taiwan as was commercial production of sugar in the Japanese colonial period. Rum production continued to be produced under the Republic of China however it was not embraced by the Taiwan Tobacco and Liquor Corporation that had Taiwan's national liquormonopoly. The industry expanded after the liberalization and elimination of the Taiwanese alcohol industry.

rum is for drinking not for burning

The meaning behind the term "rum" isn't clear. The most commonly accepted theory is that it's closely related to "rumbullion" which is a drink made of sugarcane stalks, or perhaps "rumbustion," which was an slang term for "uproar" as well as "tumult" A loud, inexplicably exuberant, although the source of these words and the nature of their relationship are not clear. Both terms appeared in English around the same time that the word "rum" came into use (1651 to refer to "rumbullion" as well as before 1654 for "rum").

However, the production of rum was also documented in Brazil in the 1520s as well as many scholars believe Rum made its route to Barbados together with sugarcane and cultivation techniques from Brazil. Rum-like liquid is discovered in a tin bottle discovered on the Swedish naval vessel Vasa which was lost in 1628.

Despite these variations in terms of nomenclature and standards The following classifications are included to show the variety of rums available.

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Rum's popularity continued following it was banned during the American Revolution; George Washington insisting on a barrel Barbados Rum at his 1789 inaugural.

Rum was beginning to play a major role in the politics of the day Candidates tried in influencing the result of elections by their generosity using the use of rum. People would attend gathering to see which one was more generous. It was the candidate's responsibility to have a drink with the crowd to demonstrate that his independence and that he truly was republican.

A myth about Horatio Nelson states that, following his victory and his death during the Battle of Trafalgar, Nelson's body was kept in a rum cask in order to facilitate transport towards England. After his arrival the cask was opened and discovered to be devoid of the rum. The body was removed , and after a thorough examination it was found that sailors had punched an opening in the caisson's bottom, and had consumed all of the rum, resulting in the expression "Nelson's blood" is used to refer to the rum. It also forms the foundation for the term tapping the admiral to refer to the act of sucking alcohol out of a cask using straw. The specifics of the story aren't clear as numerous historians assert that the cask was filled with French brandy, while others believe that the phrase was originally toasts at Admiral Nelson. The story has been told in various variations with different corpses of note were being circulated for a long time. The official account states that the corpse was put within "refined spirit" and doesn't give any more details.